All Private Experiences!!
All taught in our North Providence home…its a REAL kitchen no professional equipment,
if we can do it in our kitchen, we hope you go home and try our techniques in your kitchen.
You can sit back relax and let Chef Phil do all the work or we have plenty of knives and
cutting boards for you to assist with prepping,
With our small and intimate private experiences, we are able to give you lots of attention.
We teach more than recipes! We will give you tons of tips and tricks to make your own meal prep easy,
tips on how to shop and keep foods fresh….heck we will even show you how to use a regular stainless steel pan
and not have food stick!!
We look forward to cooking with you in our home!
It’s no secret that when it comes to dining destinations, few places in the United States offer such a diverse and savory selection of cuisine as Rhode Island.
Home to one of the best culinary schools in the country Johnson and Wales.
Many graduates stay in the area so we are truly a foodie destination.
Chef Phil has 3 degrees from J&W and is a former Instructor.
Now, you and your friends and family can enjoy a UNIQUE and PRIVATE cooking class! Imagine that you have the opportunity for a one on one,
hands-on personal training with Chef Phil and his wife Malinda right in their own home kitchen.
Be sure to book one of these cooking classes today to ensure your place at
Professor Chefs table!
Award winning…5 Star Reviews……#1 thing to do in North Providence
The ONLY cooking school in RI to win RI Monthly’s BEST OF RI AWARD!
TESTMONIALS
I have taken two classes at Professor Chef, and I highly recommend the experience for a fun (and delicious) night out! Food+wine+friends+learning=a winning recipe in my book! Malinda and Phil are funny and charming hosts who encourage their guests to take a hands on approach to the lesson. Everyone gets a chance to prepare a part of the meal (with guidance and instruction) classes are organized by themes (dinner in paris, dinner in tuscany, downton abby dinner, cooking with wine….) and include appetizer, entree and dessert (and did i mention a nice glass of home made wine?!). I highly recommend this fun and different night out!
Stephanie C
Atlanta, GA
This is the absolute best environment to learn how to cook seemingly impossible meals in an easy way. I took the Thanksgiving boot camp class and it crammed so much in a short time. This was the best holiday we’ve ever had! I cooked 2 turkeys, pumpkin bisque, cranberry sauce, fresh bread, stuffing, Brussel sprouts with bacon, delicious gravy and more without a single bit of worry or stress. Not to mention that the class itself was so much fun, with so much individual, hands on learning. If you want to take the mystery out of cooking there is no better teacher than Professor Chef!